Tag: kitchen

  • C’est râpé! It’s grated!

    C’est râpé! It’s grated!

    Use high-quality organic food (permaculture). Wash the vegetables: carrots (orange or yellow or red) and/or celeriac and/or red cabbage and/or Kohlrabi and/or red or yellow beet or Chioggia beet and/or fennel and/or radish (purple plum /white radish (Daikon) /blue-meat radish/) and remove the skin except for the carrot, which is packed with vitamins. For example,…

  • And there’s goat cheese

    And there’s goat cheese

    “What kind?”“Pélardon… Yes, please. Two thanks.” They weren’t pélardons,They didn’t even look like them,The crust cracked too much,The color was cream Instead of the brightful white of milkAnd it was melting too muchAnd besides, the taste was bland.Or maybe it was just a poorly prepared pélardon? This cheese dates from AntiquityIts crafting has been preserved…