Tag: cooking

  • Super Tomato

    Super Tomato

    A long time ago, my flatmate used to bring these jars of tomato sauce that were so delicious. They came from her Sicilian grand-mother and my flatmate used to say: “I don’t understand why people buy it; it is so easy to make. You just cook the tomatoes in a big pan. You put the hot sauce…

  • Healthy Soda

    Healthy Soda

    Half a lemon juice + 1 liter of sparkling water = ça mousse (foam) You can also add slices of fresh ginger roots and add them to this drink.  You can also make variations to this recipe: it works with oranges, strawberries, grapefruits or anything you like. The Guardian – Grandma’s all-natural recipes: when life…

  • Golden chicken

    Golden chicken

    1) The success of this dish depends on the quality of the ingredients (as is the case of many other dishes …). Buy an organic farm chicken (or red label) and good quality vegetables (garden, farm, permaculture, organic, AMAPs, etc.). If the vegetables are local or seasonal, it’s even better 😉 2) Buy a gold…

  • Miss Terra cheers me up

    Miss Terra cheers me up

    Tiramisu Tira = terra = earth, soil -> Tiarra / Misu = sublime / minus  ->  Miss “Tiramisù” comes from the Venetian tiramesù [tirameˈsu], meaning “pick me up”, “cheer me up” or “lift me up” Miss Terra – Wikipedia: https://it.wikipedia.org/wiki/Miss_Terra Tiramisu: https://en.wikipedia.org/wiki/Tiramisu 1) Mix three egg yolks and 75g of sugar until the mixture whitens. Add 250g…

  • Ton/Ta Jean/Jeans/Gin Tagine/Tajine??? What’s this language!

    Ton/Ta Jean/Jeans/Gin Tagine/Tajine??? What’s this language!

    Ton/Ta Jean/Jeans/Gin Tagine/Tajine??? What’s this language! The better the quality of the products, the better the recipe to taste and for health. It is better to choose the right products: garden, A.M.A.P., market, craftsman, etc. preferably organic. Choose ingredients that go together: read tagine recipes and follow your inspiration. Cut the onions and fry them…

  • Honey, ice-cream please!

    Honey, ice-cream please!

    1 tablesppon of honey 10cl of whole milk 50g of cream 1 beaten egg 1 tablespoon of sugar (optional, preferably whole cane sugar) Mix well. Pour into 4 ice-cream molds. Leave 5 hours in the freezer. Yummy! The better the quality of the products, the better the dish. So choose your products well. (from your…

  • Le mon coeur

    Le mon coeur

    It doesn’t taste at all like the industrial curds in supermarkets.` The higher the quality of the ingredients, the better the dish will be for your taste and health. You need for these two jars: 3 large juicy lemon, 100g whole cane sugar, 150g unsalted butter and 6 eggs. 1. Put the grated lemon rind…

  • Oh purée! du céleri-rave!

    Oh purée! du céleri-rave!

    If you wish, you can add grated nutmeg, pepper or even lemongrass that you can cut and then put to infuse in the broth (remove well before blending). You can replace celeriac with parsnips. The higher the quality of the ingredients, the better the dish will be for your taste and health. Enjoy your meal!…

  • Volcanic Explosion

    Volcanic Explosion

      – Oh no! What a disaster! There is hot chocolate everywhere, even in the grooves of the dishwasher. – It is necessary to clean immediately, otherwise the milk will rot.With that, Bixente went to get the Spanish mop and sponges. Bachué went to the living-room to warn his friends. As she burst out laughing,…

  • Pain à l’oeil

    Pain à l’oeil

    “Pain à l’oeil” is a play on word with “pain à l’ail” which means garlic bread. “A l’oeil” means in French that you do not measure or weigh the ingredients but rather you look at the aspect of what you are cooking to know the quantities you need for each ingredient. I tried many recipes…